MEETING PROGRAM :
Please join us December 11th for DCALS’ 19th Annual Holiday Gala Banquet. This will be another enjoyable informative evening. Everyone is invited and urged to attend.
BENJAMIN WRIGHT – The Father of American Civil Engineering – Starting as a frontier land surveyor in upstate New York, Benjamin Wright went on to not only survey, but DESIGN, the most important civil engineering projects of early America. He created a transportation system in the United States England’s. After learning math, surveying and law from an uncle, young Benjamin was hired to stake-out small canals in the Mowhawk Vallley. So well did he master the science of canal design, his next appointment was Chief Engineer for the new 363-mile Erie Canal. After that he went on to design the Chesapeake & Ohio Canal across Maryland and DC, the St. Lawrence Ship Canal, railroads, New York City’s streets and countless other civil engineering landmarks. By the time he was done he’d elevated the entire engineering profession in America. 1-Continuing Education Credit will be awarded. Please join us.
ABOUT OUR SPEAKER :
STEVE PENNINGTON, a past DCALS presenter, has two degrees in civil engineering and more than 30-years experience. He's a licensed PE in eight states and a PLS in two, specializing in structural and geotechnical instrumentation, remote data systems and precision monitoring of buildings, bridges, tunnels, deep excavations and historic structures. A senior manager with Geo Instruments in Springfield VA, Steve's an avid enthusiast of engineering and surveying history. He's working on a book about the remarkable life of Benjamin Wright.
Please show up hungry for a bountiful Six-Course Feast! You’ll receive ALL of the following - served “Family-Style” . . .
Course ONE - (Hors d’Oeuvres) — Mozzarella Marinara; Smoked Salmon Napoleon; Miniature Jumbo Lump Crabcakes;
Course TWO - (Appetizers) — Crispy Pepperoni Risotto Bites; Calamari Fritte;
Course THREE - (Salads) — Assorted Fresh-Baked Breads; Caesar Salad; Italian Tossed Salad;
Course FOUR - (Pasta) — Baked Rigatoni & Meatballs with Smoked Italian Cheese; Braised Beef al Forno;
Course FIVE - (Entrees) — Chicken Saltimbocca; Oven-Roasted Pork Loin with Balsamic Cream Sauce; Garlic Mashed Potatoes; and finally
Course SIX - (Desserts) — New York Style Cheesecake; Gigi’s Butter Cake; Coffee, Hot Tea and Iced Tea.
MAGGIANO'S LITTLE ITALY, 5333 Wisconsin Avenue NW, Washington DC 20015 202-966-5500.
The restaurant is located in the CHEVY CHASE PAVILION, on the east side of Wisconsin Avenue NW, half-a-block inside the District Line from Friendship Heights, Maryland.
$50 per person if registered by Midnight December 8. ($60 for all RSVPs on or after December 9.)
Chevy Chase Pavilion has a commercial parking garage, reduced cost with Maggiano’s validation. Friendship Heights station on Metro’s Red Line is right across Wisconsin Avenue. Street parking can be found in the residential neighborhood behind the restaurant – but limited to 2-hours.
| Meeting Agenda
|6:00pm - 7:00pm
|| Social Hour (cash bar)
|7:00pm - 8:00pm
|8:00pm - 9:00pm
|| Guest Speaker and Presentation
To register for the Wednesday December 11th DCALS meeting at Maggiano’s click the "REGISTER" button at the top of this page.
We’ll see you there!
If you register before midnight 12/08/2019, you will receive the Early Bird Discount of $50 per person.
Registration on or after 12/09/2019 will cost $60 per person. This includes registration at the door.
You can make an on-line payment through our secure website by one of the following two methods:
- Credit Card
- Check - choose the ACH/E-Check (US banks only) radio button
NOTE: There is a $25 cancellation fee.